Mevgal Feta V.P. – 200g

Feta (PDO) Cheese (200g) from fresh pasteurized milk, sheep and goat. Feta is a white cheese traditionally produced from fresh pasteurized sheep and goat’s milk since the times of Ancient Greece.

Ingredients: Sheep milk (> 70%) and goat milk (<30%), salt, rennet, lactic acid culture.

Allergy Advice: For allergens, see ingredients in bold.



Nutritional Information Per 100g
Energy 1199 (289kcal)

– of which saturates

24.5 g

15.0 g


– of which sugars

0.7 g

0.7 g

Protein 16.5 g
Salt 2.6 g



  • PDO (Protected Designation of Origin) product
  • Produced using the traditional method
  • Characteristic rich taste
  • Natural aroma and pure white color
  • Maturation of at least three months
  • Gluten Free
  • GMO Free
  • Vegetarian