Caputo Flour “00” Pizzeria – 1Kg
Caputo Flour “00” Pizzeria is a flour with elastic, resistant gluten and high quality-protein resulting in a consistent long-rise dough. Ideal for classic Neapolitan pizza made in high heat wood fired, gas or electric ovens.
Ingredients: Superfine soft wheat flour without additives and enzymes. It may contain traces of soy, gluten.
Allergy Advice: For allergens, see ingredients in bold
- Description
Description
| Nutritional Information | Per 100g |
| Energy | 1489 kJ (352 kcal) |
| Fat
– of which saturates |
1.0 g
0.3 g |
| Carbohydrate
– of which sugars |
71.5 g
1.0 g |
| Fiber | 3.0 g |
| Protein | 13.0 g |
| Salt | 0.018 g |
Characteristics
- Flour with elastic and resistant gluten, ideal for light to perfect dough mixtures
- Ideal for the classic Neapolitan pizza
- 12.5 % Protein
- 100% Italian produce
- GMO Free
- Vegan
