Kalogeraki Graviera Kritis Light VP

Traditional (PDO) Greek hard cheese which is made exclusively from Cretan sheep and goat milk with a 30% reduction of its fat. It is considered an exquisite table cheese, with a pleasant, sweet taste and rich aroma.

Ingredients: Pasteurized goat’s and sheep’s milk 80% minimum to sheep & maximum 20% in goat, 0,002% lactic acid culture, 0,04% rennet, 0,02% chloride, calcium, salt (<2%).

Allergy Advice: For allergens, see ingredients in bold.